Effect of monetary corruption on the economic development in Nigeria
Odeniyi, Oluwayemisi AbstractCorruption connotes impropriety and therefore, encompasses all forms of reprehensible, indecorous or infamous
THE COLLOQUIUM, 8(1), 2020
Adult and Non-Formal Education in The 21st Century: Coping with Covid-19 Era Through Distance Learning
Eleberi, Godwin ; Echzu, Benjamin C. & Amaike, Sunny C. Ph.d AbstractHuman society has evolved
Trade Liberalization and Third World Countries
Macaulay, Egbo Dick AbstractTrade liberalization is the removal or reduction of restrictions of barriers on
Counselling as a Tool for Vocational and Entrepreneurship Development
Asiyanbi , Mutiat AbstractOne of the challenges that Nigeria is facing today is unemployment amongst
The Influence of Mathematics Teachers’ Mastery of the Subject on the Performance of Senior Secondary School Students
Ayeni, Adeniyi Abimbola; Adejare, Akeem A., Oladipupo, Damilola E., Aderinkola, David A., Adeoti, Oluwatimileyin S.,
Observation on behaviours associated with human infections with intestinal helminth in selected local government areas of Rivers State
Goodhead, D. A. Ph.d, Joel, Chituru Ph.d, & Ibrahim, J. J. AbstractNematodes of medical importance are major burden
Rural farmers’ perception of the use of Agricultural mechanization in Agricultural production in Delta State Nigeria.
Iyede, H. O. & Otobo, Lawyer. A. AbstractThe study looked at rural farmers’ perceptions of
Problems and prospects of application and utilization of Automated Teller Machine (ATM) in rural transaction in a covid-19 era
Oruan, M. K. Ph.d & Ohia, O. AbstractThe paper investigated the effects of Automated Teller Machine
Physicist Entrepreneurial Development: Ascertaining student’s level of skills acquisition, readiness and implications for national development
Dirisu, Gabriel B. AbstractThis paper investigated the level of entrepreneurship development among Physics students withregards to their
Organization as a system and application of Management Information System for its survival
Ogonu, Omoni Gibson & Abruime, Frank Ehikoya AbstractOrganization is one of the most commonly used
Nutrient and sensory evaluation of cassava cake (kpo-kpogarri) enriched with coconut and palm weevil larvae (rhyncophorous ferrugineus)
Ahiakwo, Rosemary O. Ph.d & Okwechime, U. J. AbstractThe Nutrient composition and sensory evaluation of cassava cake
Inspection report writing and its implications on Educational Administration
Allison, Dimkpa Solomon AbstractThere is a strong relationship between inspection report writing and educationaladministration. The
Influence of Parental socio-economic status and e-learning education in the Covid-19 pandemic era
Dienye, Ruth A. & Gimba, Rosanna M. Abstract This paper examined the Influence of parental
Implementation of e-learning platform for education in Federal College of Education (Technical), Omoku, Rivers State
Ekpa, Onisowurun ,Ordu, Princewill & Eze, Chimdiya C. Ph.d AbstractThis study inquired into the variables
Impact of Teacher’s personality on academic performance of Biology students in Ogba-Egbema-Ndoni local government area, Rivers State
Erikwe, O. Q;Dirisu, C. G Ph.d; & Ogunbayo, O. G. AbstractRecent results of Senior Secondary Schools (SSS)
Impact of Teacher’s method, attitude and motivation in teaching and learning of Literature in- English
George, H. Doreen ; Ishibie, Charity I.; & Gilbert, Christian U. Ph.d AbstractThis is a survey carried
Food safety and hygiene practices of food vendors in public and private secondary schools in Omoku, Rivers State Nigeria
Akugbo, Charity N., Egbujor, Gloria Chinyere & Okoroma, Asa-uloma Ethel. AbstractThis study investigated the food safety and
Food Packaging Materials : Health and Environment
Nwosu Jane C. U., & Ebujor Gloria C. AbstractFood packaging is just one among the ways of
Fine and Applied Arts Education: An imperative for National integration and cohesion in Nigeria
Thomas Uzhiyekachi G.; Onyebi Elizabeth C. & Olikagu, Loretto A. AbstractArt is among the few
Effects of processing techniques on proximate composition of flour obtained from two cassava (manihot esculenta crantz) varieties
Isirima Chekwa Ben, Okoli Petra, Ogunu Uloma, & Ogbuehi Uchena Abstract This study focused on determining effects